THE BEST SIDE OF EGYPTIAN CUISINE

Tulumba is initially deep-fried to give this dessert a golden colour, and then sugar-sweet syrup is added on top when it’s even now scorching.No matter whether you savor it warm using a scoop of ice product or relish its comforting flavors on a awesome night, Umm Ali is undoubtedly an working experience that can transport you to the heart of Egyp

Egypt is known for its astounding functions and world miracles, like the Great Pyramids, the Sphinx, plus the Nile, but what travelers don’t typically expect could be the plethora or tasty common food dishes which are served up along with those attractions. EL-ARAGOZ. There’s also the artist’s assistant. He doesn’t stand driving the screen